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Back After a Long Break with Microwave Sooji Halwa / Microwave Rawa Kesari

I am very happy to enter into this blog world and to my recipe blog after really a very long break! Rally i missed you all a very lot and of course, your yummy recipes too! But very happy that have bank up lot of recipes in the drafts section and hope soon will publish it asap!

One thing which made me felt very sad in the break period is, i missed to announce the winner of EFM - Breakfast Series! Hope the winner will be angry towards me for my long absence! Am so sorry my friend, if you have guessed already that you are the winner! And, if you people have not guessed who the winner is, then its my high responsibility to announce it before i start to publish my recipes! Now, may we know who the lucky person is? Cross your fingers!

Its no one but one of my good blogger friends, who pay regular visit to my blog, Shama Nagarajan with 27 recipes! Congrats Shama and wish you all the very best and thanks a lot for your active participation in the event!

Here is your award Shama!



And the Second Place goes to Priya Suresh for her 14 delicious entries and Congrats to you Priya and thanks for your participation, my friend!

And here is your award, Priya!



Now coming to the ingredients of the recipe,




Ingredients:

Semolina / Rawa - 1/2 cup
Water - 2 cups
Sugar - 1/2 cup
Ghee - 1 tbsp
Food Color - a pinch ( i used apple green color)
Silver foil - 1 (optional, for garnishing)
Dry Fruits - 1 tbsp (optional, for garnishing)




Cooking Instructions:



In a microwave safe bowl , mix water and sugar and microwave for 5 minutes at 100% power. Keep this syrup aside. In another microwave safe bowl, heat ghee at 100% power for 1 minute. Add suji in it and roast for 5 minutes at 80% power. Stir in between at regular intervals.

Now mix the hot sugar syrup to roasted suji and mix. Microwave it covered for 7 minutes at 80% power. Stir in between. Allow to stand for 5 minutes. Garnish with silver foil and dry fruits.








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