All Purpose Flour - 3 cups
Sugar - 2 cups
Water - 2 cups
Oil - 1/2 cup or 8 tbsp
Cocoa Powder - 6 tbsp
Baking Soda - 2 tsp
Vanilla Essence - 1 tbsp
White Vinegar - 2 tbsp
Salt - 1/2 tsp
Sift all purpose flour, cocoa powder, baking soda,and salt together in a bowl (let's call this mixture as dry flour mix). Whisk the sugar, water, vanilla essence, vinegar and oil in another bowl until the sugar is dissolved well. Now add the dry flour mix in this mix slowly and beat well until no lumps are found.
Preheat the oven to 350F. Pour the batter into a greased and floured pan. Bake it for about 35 to 40 minutes. The cake will be slightly moist when tested with a tooth pick.
Recipe adopted from here. Thanks for such a lovely recipe Chow times!
This recipe goes to CFK - Chocolate event hosted by Hema this time and initiated by Sharmi.
My beloved friends has passed their awards and am very thankful to everyone for remembering me and passing the awards.
Sanghi and Babli has passed me a lot of their awards.
Sanghi has Passed Diamond Friends Gift Award on first anniversary of her blog.
And I would love to pass this award to
Pearls of Feast
These awards are not only for the persons whom i mentioned here alone but to all my blogger friends. I would have forget to mention some of yours name and its all because of my poor memory and nothing other than that! So let me share these awards with everyone of you dears!