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Ragi / Keppai Dosa

Ingredients:


Dosa Batter – 2 cups
Ragi Flour / Keppai Maavu – ½ cup


Cooking Instructions:



Mix ragi flour and dosa batter together with little water without forming any lumps. The batter should not be too thick. It should be in the right consistency of dosa batter.

Heat dosa tawa / pan or a flat tawa and take a ladleful of batter. Spread the batter in a circular motion from the center of the tawa to the edges of the tawa. Pour 1 tsp of oil on the edges of the dosa. When one side is cooked well (turns little brown), Flip the dosa to the other side and let it cook well. Once it is cooked remove the dosa from the pan and transfer to the plate.

Side Dish: Onion chutney

One of my good friends and well wisher Sangeeth is Conducting Eat healthy-Fight Diabetes Contest. I like to send the following diabetic recipes for her contest.

1. Ragi Dosa

2. Chapathi

3. Bitter Gourd & Dry Beans Kolambu

4. Apple Milkshake

5. Paruppu Vadai

6. Onion Bhajji

7. Buttermilk

8. Garlic Kolambu

9. Poori

10. Onion Masala

11. Cabbage Dhal Kootu

12. Cauliflower 65

13. Cauliflower Kolambu

14. Soya Beans Curry

15. Tomato Rice

16. Tomato Kolambu

17. Tomato Thokku

18. Bengal Gram Chutney

19. Onion Chutney

20. Tomato Chutney

21. Ragi Puttu

22. Palak Paneer

23. MulluMurungai Keerai Vadai / Bhangarapan Bhairi

24. Keerai Saaru / Bajji Chaar

25. Keerai Kolambu

26. Spinach / Keerai Poriyal

27. Spinach / Keerai Kootu (Type 1)

28. Bitter Gourd Fry

29. Fenugreek Powder
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Comments

Sangeeth said…
this looks really tempting dear....will try it..how many cups of ragi flour should we mix?
November 15, 2008 at 9:31 PM
Sagari said…
never tought of adding ragi flour to dosa batter srileka ,very nice recipe
November 16, 2008 at 3:07 AM
Pavani said…
something is there at my blog for u check it
November 16, 2008 at 10:38 PM
Mahimaa's kitchen said…
great way to use up ragi.. will try this.
November 16, 2008 at 11:39 PM
Prajusha said…
recipe looks nice and simple. next time will try ur ragi dosa.
November 17, 2008 at 11:21 AM
Unknown said…
has come perfect..healthy one..
will try sending something for your sweets event..
November 17, 2008 at 1:42 PM
Pavani said…
it looks yummy n easy to do..
November 17, 2008 at 2:38 PM
Usha said…
Sounds very simple and nutritious, will try the next time I have dosa batter at hand....
November 18, 2008 at 1:36 AM
Srikitchen said…
thanks andhra flavors!

yes u r right ramya!

inform me usha how the taste was!

s its very easy to prepare pavani!

will expect ur entries sowmya!

thanks prajusha! surely u wil like it!

yes m's kitchen and it is healthy too!

thanks pavani for ur awards!

thanks sagari!

thanks sangeeth and i have mentioned the proportion in the recipe itself!
November 18, 2008 at 10:21 AM
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