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Ingredients:
Sprouted Green Gram - 1 cup
Mustard Seeds - 1 tsp
Broken Black Gram - 1 tsp
Dry Red Chilly - 2
Curry Leaves - few
Salt - to taste
Cooking Oil - 3 tsp
Cooking Instructions:
Ready to use sprouts are available in market now-a-days. But we can prepare sprouts at home too. Wash and clean the sprouts. Heat oil in a pan and saute it with mustard seeds, broken black gran, chilly and curry leaves. Add the sprouts, salt and a little of water. Let it cook until the sprouts become soft and it hardly takes about 4 minutes. Easy to cook and healthy breakfast / snack for all is ready to serve!
Ingredients:
Sprouted Green Gram - 1 cup
Mustard Seeds - 1 tsp
Broken Black Gram - 1 tsp
Dry Red Chilly - 2
Curry Leaves - few
Salt - to taste
Cooking Oil - 3 tsp
Cooking Instructions:
Ready to use sprouts are available in market now-a-days. But we can prepare sprouts at home too. Wash and clean the sprouts. Heat oil in a pan and saute it with mustard seeds, broken black gran, chilly and curry leaves. Add the sprouts, salt and a little of water. Let it cook until the sprouts become soft and it hardly takes about 4 minutes. Easy to cook and healthy breakfast / snack for all is ready to serve!
Comments
Simple & easy recipe...thanks 4 sharing