Check out the glossary for all ingredients in English,and Tamil. Drag the mouse down!
ENGLISH | TAMIL |
ALMONDS | BADAM PARUPU |
ARROW ROOT | KOOVAK KILANGU |
ANISEEDS | SOMBU |
ASAFOETIDA | PERUNGAYAM |
ASH GOURD | KALYANA POOSANIKKAI |
BAY LEAF | PUNNAI/BRIYANI ILAI |
BLACK PEPPER | MILAGU |
BRINJAL | KATHIRIKKAI |
BROAD BEANS | AVARAKKAI |
BASIL | THULASI |
BROKEN BLACK GRAM | ULUTHAMPARUPPU |
BENGAL GRAM | KADALAI PARUPPU |
BITTER GOURD | PAVAKKAI |
CARDAMOM | YELAKAI |
CAPSICUM | KOODA MILAGAI |
CABBAGE | MUTTAIKOS |
CASHEWS | MUNDHIRI PARUPU |
CELERY | OMAM ILAI |
CINNAMON | PATTAI |
CLOVES | LAVANGAM |
CORIANDER SEEDS | VARA KOTHAMALLI |
CLUSTER BEANS | KOTHAVARANGAI |
COCLOCASIA | SEPPAKILANGU |
CORIANDER LEAVES | KOTHAMALLI ILAI |
COCONUT | THENGAI |
CORN | MAKKACHOLAM |
CORN FLOUT | MAKKA CHOLA MAAVU |
COWGRAM | KARAMANI / THATTAIPAYARU |
CHOW CHOW | SEEMAI KATHIRIKAI |
CUCUMBER | VELLARIKAI |
CUMIN SEEDS | JEERAGAM |
CURRY LEAVES | KARUVEPILAI |
DRUMSTICK | MURUNGAIKAI |
DRY GINGER | SUKKU |
DRY RED BEANS | SIGAPPU RED BEANS / RAJMA |
EGGPLANT | KATHIRIKAI |
ELEPHANT YAM | SENAI KILANGU |
FENUGREEK LEAVES | VENDHAYA ILAI |
FENUGREEK | VENDHAYAM |
FRESH BEANS | AVARAIKKAI |
GARLIC | POONDU |
GINGER | INJI |
GRAM FLOUR | KADALAI MAAVU |
GREEN PEAS | PACHAI PATTANI |
GREEN BEANS / FIELD BEANS | MOCHAI PAYARU |
GOGU | PULICHA KEERAI |
HORSE GRAM | KLLU |
JAGGERY | VELLAM |
JOWAR / MAIZE | CHOLAM |
LADIES FINGER | VENDAKKAI |
LARGE WHITE GRAM | VELLAI MOOKU KADALAI / CHANNA |
LEMON | YELUMICHAI |
LENTIL | MYSORE PARUPPU |
MACE | JADHIPATRI |
MANGO POWDER | MANGAI PODI |
MILLET FLOUR | KAMBU MAAVU |
MINT LEAVES | PUDHINA ILAI |
MUSHROOM | KALAN |
MUSTARD SEEDS | KADUGU |
NUTMEG | JADHIKAI |
ONION | VENGAYAM |
PEANUTS | VERKDALAI |
PEELED BROKEN GREEN GRAM | PASIPARUPPU / PAYATHAMPARUPPU |
PLAIN FLOUR / ALL PURPOSE FLOUR/ SELF RAISING FLOUR | MAIDA MAAVU |
PLANTAIN STEM | VALAI THANDU |
PLANTAIN FLOWER | VALAI POO |
POTATO | URULAI KILANGU |
POPPY SEEDS | KASA KASA |
PUMPKIN | POOSANIKKAI |
RADISH | MULLANGI |
RAGI | KELVARAGU / KEPPAI |
RAISINS | ULAR DIRAKSHAI/KISMISH |
RAW BANANA | VALAIKKAI |
RAW RICE / BOILED RICE | PULUNGAL ARISI / SAAPADU ARISI |
RED CHILLIES | VARA MILAGAI/MILAGAI VATHAL |
RED GRAM DHAP | THUVARAM PARUPPU |
RED RICE / PAR BOLED RICE | PACHARISI |
RICE FLAKES | ARISI AVAL |
RICE FLOUR | PACHARISI MAAVU |
RIDGE GOURD | PEERKANGAI |
ROASTED GRAM | PORIKADALAI/POTTU KADALAI |
SAGO | JAVVARISI |
SAFFRON | KUNGUMAPOO |
SEMOLINA | RAWAI |
SESAME | ELLU |
SNAKE GOURD | PUDALANGAI |
SPINACH | KEERAI |
SPRING ONION | VENGAYA THAL |
SUGAR CANDY | KALKANDU |
SUNDAIKAI DRY | SUNDAKAI VATTHAL |
SWEET POTATO | SAKKARAVALLI KILANGU |
TAMARIND | PULI |
TAPIOCA | MARAVALLI KILANGU |
TOMATO | THAKKALI |
TURMERIC POWDER | MANJAL PODI |
TYMOL SEEDS | OMAM |
VERMICELLI | SEMIYA |
WHITE KIDNEY BEANS | VELLAI KARAMANI / THATTAM PAYARU |
WHOLE BLACK GRAM | KARUPU ULUNDHU |
YAM | SENAI KILANGU |
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