Coclocasia / Seppakilangu Kolambu

Ingredients:

Seppankilangu – 10 pieces
Tomato – 2 (finely chopped)
Onion – 1 (finely chopped)
Kolambu Podi – 4 tbsp
Tamarind Juice – 15 tbsp (add as u require)
Mustard Seeds – 1 tsp
Curry Leaves –few
Salt – to taste
Cooking Oil

Cooking Time: 15 minutes
Service For: 3 People

Cooking Instructions:




Wash and clean the seppankilangu well. Add it in a pressure cooker and let it cook for 3 whistles or until the seppankilangu is cooked well. Once the pressure is released, open the cooker and drain the excess water and peel off the skin.

Heat oil in a pan and add mustard seeds and fry it a while. Now add chopped onions, tomatoes, and curry leaves, tamarind water and enough salt to it and fry until the oil comes out of the dish and tomato is mashed well. Add cooked seppankilangu, and kolambu podi to the pan. Add enough water to it and stir it well so that no lumps are found. Let it cook until it attains kolambu consistency.


Side dish:
Rice

Tomorrow lets meet with an interesting home made ice cream recipe!

10 comments:

Sujatha said...

Mouthwatering Kozhambu, Sri! Perfect color and too tempting.. I love seppankilangu and I do have some in the fridge now.. Will try your recipe over the weekend :) Also, your kathirikai chutney is a new recipe to me! bookmarked :)

SriLekha said...

thank u sujatha! try it and tell to me how it comes out!

Sathiya said...

Kozhambu paarkave romba nalla irukku....ella items'um super, kalakkunga....sari sari, idhellaam enga vaangareenga;)

notyet100 said...

UR CHANGED TEMPLATE LOOKS TOO GOOD,..NICE RECIPE TOO..

JZ @ Tasty treats said...

u have a great collection there Sri!! and cant wait for the icecream! :-)

SriLekha said...

hi sathya indha recipes ellam sri kitchenla irundhu varadhu than.. vani apidiyeallam samaika matranganu kavalaiya?

SriLekha said...

thanks priyanka and JZ!

Sireesha said...

seppakilangu kolambu looks inviting..Love the color.....Waiting for ice cream egarly.....

Illatharasi said...

Hi Sri, kozhambu super.... I like sepankilangu fry more than curry;)

Waiting for your icecream;)

SriLekha said...

thank u sireesha and vanisri!