Ladies Finger Podimas


Ladies finger / Vendakkai – ½ kg
Tomato - 2 (finely chopped)
Red Chilly Powder – 1 tbsp
Salt – to taste
Asafoetodia – 1 tsp
Mustard Seeds – 2 tsp
Cooking Oil – 3 tbsp

Service For: 3 People
Cooking Time: 15 minutes

Cooking Instructions:

Chop the ladies finger into small pieces.

Heat oil in a pan deep pan and add mustard seeds and let it to splutter. Now add chopped tomatoes, chopped ladies finger, salt, chilly powder and asafoetodia to it.

Keep frying it until the ladies become soft and crispy. Do not keep stirring since the vegetable will stick in the pan. It takes about 5 minutes to cook. Switch off the flame and transfer it to the serving bowl.

Serve it with hot rice, lemon rice and chapatis.


Madhavi said...

Okra look gooooooood, delicious entry!!!

SriLekha said...

thanks madhavi!

Sireesha said...

WOW....Okra curry its my all time favorite.....It looks superb...Wanted to eat just right now.....

notyet100 said...

yumm i like bhindi in ny form,..

SriLekha said...

thanks sireesha and priyanka!

Illatharasi said...

I too do this same way:) Picture looks perfect!

SriLekha said...

thanks vani and happy to have u in my blog after a small gap!

LG said...

We love Bhindi/Okra and all the dishes that are made of it. Podimas look nice.

SriLekha said...

thanks lakshmi!